BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv6.2.0//EN
X-ORIGINAL-URL:https://www.ukcraftbeers.ch/
X-WR-CALNAME:UK Craft Beer
X-WR-CALDESC:UK Craft Beer
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-0b6ace9e8971cf36f1782aa982a708db@ukcraftbeers.ch
DTSTART:20220323T193000Z
DTEND:20220323T210000Z
DTSTAMP:20220221T133300Z
CREATED:20220221
LAST-MODIFIED:20220805
PRIORITY:5
TRANSP:OPAQUE
SUMMARY:Pope’s Yard Beer Tasting at Weindepot
DESCRIPTION:UKCRAFTBEERS.CH ( https://www.ukcraftbeers.ch/ ) in association with Zurich Beer Tour ( https://www.zurichbeertour.com/ ) are hosting a tasting evening at The Weindepot ( https://weindepot.ch/ ). Numbers are limited, and the evening will consist of an introduction to the featured brewer Pope’s Yard ( https://www.ukcraftbeers.ch/popes-yard/ ) and followed by a tasting of seven brews from their range:\n \nLuminaire – Pale Ale 3.9% (1.5dl) \nFour great hops including Goldings and Galaxy give flavours of citrus, passion fruit and pineapple with a classic bitter finish. The blend of pale and extra pale Maris Otter malts let this beer shine out of the glass. Ideally served cold, outside, with a barbecue.\nQuartermaster – Best Bitter 4.4% (1.5dl) \nBrewed with a touch of amber and crystal malt, British Bramling Cross and Australian Galaxy hops. Four malts, four hop additions and 4.4% make this one of our most popular traditional beers.\nHibiscus Sour – Sparkling Rosé Sour 4.6% (1.5dl) \nFinest Maris Otter malt, no bittering hops but anexotic aroma hop addition combine with the fantastic floral and berry notes from heaps of hibiscus flowers added into the fermenter. Refreshing, lush and tangy with a rosé hue. Just the thing on a sunny day.\nLacerta – Dry-hopped English Pale Ale 3.9% (1.5dl) \nThe blend of Maris Otter malt, modern British Olicana and recently revived Keyworth’s Early hops produce flavours of mango, melon, bitter orange and sweet pineapple. The same malt bill as our ‘Lacerta U.S.’ with hops from this side of the pond.\nClub Hammer – Chocolatey London Stout 5.5% (1.5dl) \nVoted CAMRA’s ‘Hertfordshire Beer of the Year 2016’. Based on old style Stout Porters. Brewed with black malt, chocolate malt and roasted barley. Its sweetness and roast richness are balanced by bitterness and aroma from select British hops. \nFire & Copper – Double ESB 7.4% (1.5dl) \nWe’ve boosted our ESB to the next level. More bold British malt, fermented with a classic ale yeast and a solid bitterness. Aromas and flavours of vintage seville orange marmalade, honey, toffee, malt loaf and fruitcake.\nRebel Girl – Export India Porter 9.9% (1.5dl) \nA forceful, dark, tropical ale. The scent of ginger cake rises from the glass as flavours of seville orange and mango merge with caramel and cocoa. A beer that does not obey rules but is deliciously drinkable. Brewed by Barbara to mark International Women’s Day. Vegan-friendly\n \nSandro from Zurich Beer Tour will be running through the beers and can answer any questions on each individual beer.\nAn opportunity to purchase beers and all products offered at the Weindepot after the tasting has finished.\nThere will also be aperitifs with Spanish specialities – Cecina de Léon IGP, Chorizo Picante, Caña de Lomo, Queso Manchego Artesano and bread.\nPrices for tickets are CHF65.00 per person and can be bought in-store at the Weindepot or online via Zurich Beer Tour or the Weindepot.\nAct now to avoid disappointment – register here for notifications of future events too! ( https://www.ukcraftbeers.ch/contact-us/ )\nThis tasting event will be hosted in German and translated into English if necessary. \n \nBACK TO EVENT PAGE ( https://www.ukcraftbeers.ch/events/ )\n\n  \n
URL:https://www.ukcraftbeers.ch/our-events/popes-yard-beer-tasting-at-weindepot/
LOCATION:HG Weindepot AG Forchstr. 260 8008 Zurich
ATTACH;FMTTYPE=image/jpeg:https://www.ukcraftbeers.ch/wp-content/uploads/2022/02/Head-Event-UKCRAFT.jpg
END:VEVENT
END:VCALENDAR